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You’ve heard about the benefits of electrolyzed water. It sounds like it could provide your business with the boost it needs to go green and save on cleaning chemical costs. Still, you may wonder: is it really necessary to install an entire system for producing electrolyzed water? Why You Can’t Bottle SafeWater The electrolyzing process…

What’s Electrolyzed water? It’s not too different from how it sounds – having an electric current applied to the H2O. But how this reacts to molecules in water is what causes transformation from ordinary water to an extraordinary cleansing agent. How SafeWater Is Made SafeWater starts with what’s basically a saltwater solution. The salt portion is…

Why should you transition from traditional cleaning chemicals to SafeWater? Here are just a few ways electrolyzed water is better than chemicals like bleach. Cost Effective Installing a SafeWater system carries an initial upfront investment, but costs very little to operate for years afterwards. Switching to electrolyzed water is a savings since it’s made with…

If any of the following three business objectives suit your brand’s mission or business needs, then you should seriously consider integrating electrolyzed SafeWater into your company’s practices. You want to provide your customers with only the highest quality. You’ve got a brand to maintain. A reputation to uphold. You can’t afford to cut corners on…

The term “going green” is commonly thrown around these days. As with most things that become colloquial speech, “going green” is often used in ways that it truly does not apply. Going green means to pursue knowledge and practices that can lead to more environmentally friendly and ecologically responsible decisions and lifestyles, which can help…

You go to the grocery to pick up food for you and your family. You bring it home to eat and sustain you. Yet, how much consideration do you give to the health of the foods you bring home? All produce that you bring into your home needs to be washed before you eat it….

When you stay in a hotel room, you expect the sheets and comforter that you sleep on to be clean. You expect the towels and wash cloths that you use to be clean and sanitary. When you eat in a restaurant, you expect the table cloths and reusable napkins to be clean and sanitary. You…

Clean in Place (CIP) is a method of cleaning the interior surfaces of pipes, process equipment, filters, and associated fittings without disassembly. Up until the 1950s, closed systems had to be manually disassembled and cleaned. This would take hours, even days, off of production time for large factories and assemblies. The advent of CIP was…

Carbon footprint: /noun/ the amount of carbon dioxide and other carbon compounds emitted due to the consumption of fossil fuels by a particular person, group, business, etc. A carbon footprint is basically the set of greenhouse gas emissions caused by something. It can be calculated for a product, service, person, company, and an entire country…

People tell you how important it is to drink enough water. Eight, 8 oz. glasses of water a day at the least is the most common recommendation. While many people do try to consume the recommended amount, few people take the time to question the safety of the water that they drink. Isn’t our water…